South Bend
50° F
Partly Cloudy
Partly Cloudy
Advertisement

Easy Cheesy Cottage Pie

Published On: Oct 21 2013 09:50:25 AM CDT
Easy Cheesy Cottage Pie

A hearty dinner you can make in a snap.

Our Easy Cheesy Cottage Pie requires just a few ingredients and you can have it on the table in less than 30 minutes. Seriously! It doesn't get much better than a hearty dinner you can make in a snap.

Serves: 4

Cooking Time: 30 min


What You'll Need:

  • 4 tablespoons butter
  • 1 cup diced onion
  • 1 1/2 pounds lean ground beef
  • Salt and black pepper to taste
  • 1 cup (8 ounces) canned or bottled brown gravy
  • 2 cups mashed potatoes
  • 1 cup shredded Cheddar cheese


What To Do:

  1. Preheat oven to 400 degrees F. Coat a 2-quart casserole dish with cooking spray.
  2. In a large skillet, melt butter. Add onion and cook until lightly browned, stirring frequently. Stir in beef, salt, and pepper and cook 5 to 8 minutes, or until beef is no longer pink. Stir in gravy and heat until bubbling. Spoon mixture into prepared casserole dish.
  3. In a small bowl, combine potatoes and cheese; spread over top of casserole.
  4. Bake 15 to 20 minutes, or until potatoes are lightly browned and casserole is warmed through.

Notes

  • If you liked this recipe, be sure to check out our free eBook, Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef!

Read more at http://www.mrfood.com/Beef/Easy-Cheesy-Cottage-Pie#MoSikPp0BkOdSlOp.99